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Product Details

Pack

EAN Code:	7622202344602
Outer EAN:	7622202344589
Pallet:	50
Layer:	10
Supplier Code:	4323364
Sugro Code:	48463
Pack Size:	4
Numeric Size:	398
Unit:	Grams (g}
Unit Type:
Number of Units:
PackType:	Box
Weight:
Category:	SEASONAL > EASTER > ADULT EGGS
Recycling Info:	Foil-Recycle;

Further Information

Regulated Product Name:	Hollow milk chocolate egg with dried grapes (3.5 %) and chopped almonds (2 %) and two bars of milk chocolate with dried grapes (13 %) and almonds (7 %).
Features:	Cadbury Dairy Milk Chocolate Egg with Fruit & Nut Inclusions;With 2 Cadbury Dairy Milk Fruit & Nut Bars;Cocoa Life;Supporting Sustainably Sourced Cocoa;Suitable for vegetarian;
Brand:
Manufacturer Brand:
Standardised Brand:	Cadbury
Other Infromation:
Safety Warning:

Ingredient and Allergen Information

Allergy Advice:	Almonds-Contains;Brazil Nuts-May Contain;Cashew Nuts-May Contain;Hazelnuts-May Contain;Macadamia Nut / Queensland Nut-May Contain;Milk-Contains;Nuts-May Contain;Pecan Nuts-May Contain;Pistachio Nuts-May Contain;Walnuts-May Contain;

Additives:

Lifestyle:

Suitable for Vegetarians

Ingredients:

Milk**; Sugar; Cocoa Butter; Cocoa Mass; Vegetable Fats (Palm, Shea); Dried Grapes; Chopped Almonds; Emulsifiers (E442, E476); Flavourings; **The equivalent of 426 ml of fresh liquid Milk in every 227 g of Milk Chocolate; Milk Chocolate: Milk Solids 20% minimum, actual 23%.; Cocoa Solids 20% minimum.; Contains Vegetable Fats in addition to Cocoa Butter;

Allergens shown in UPPERCASE	Allergen
MILK**	MILK
Sugar
Cocoa Butter
Flavourings
**The equivalent of 426 ml of fresh liquid Milk in every 227 g of Milk Chocolate
Milk Chocolate: Milk Solids 20% minimum, actual 23%.
Cocoa Solids 20% minimum.
Contains Vegetable Fats in addition to Cocoa Butter
Cocoa Mass
Vegetable Fats (Palm, Shea)
Dried Grapes
Chopped ALMONDS	ALMONDS
Emulsifiers (E442, E476)

Unit Merchandising\Dimensions

Height	Width	Depth

Storage & Usage

Storage Type:	Ambient
Storage:	Store in a dry place. Protect from heat.
Preperation and Usage:	Open box at base.

Manufacturer Details

Manufacturers Address:	Mondelez UK, PO Box 7008, Birmingham, B30 2PT. Mondelez Ireland, Malahide Road, Dublin 5, Coolock.
Return To:	We are passionate about our greatquality Cadbury products. Not completely satisfied? Please contact us: Freephone 0800 818181 (UK only). Mondelez UK, PO Box 7008, Birmingham, B30 2PT. Mondelez Ireland, Freephone 1-800 678708, Malahide Road, Coolock, Dublin 5. www.cadbury.co.uk
Telephone Helpline:	UK: 0800 8181811-800 678708
Website:	www.cadbury.co.uk

Nutrition

Type	per 100g	25 g
Energy (kJ)	2214.0000	553.0000
Energy (kcal)	530.0000	132.0000
Fat (g)	30.0000	7.5000
of which saturates (g)	17.0000	4.1000
Carbohydrate (g)	56.0000	14.0000
of which sugars (g)	55.0000	14.0000
Fibre (g)	2.4000	0.6000
Protein (g)	7.5000	1.9000
Salt (g)	0.2200	0.0600

Calculated Nutrition

Type	Size	Value
of which sugars	25 g	14 g
of which sugars	Reference Intake	90 g
Fibre	100 g	2.4 g
Fibre	25 g	0.6 g
Fibre	Reference Intake	-
Protein	100 g	7.5 g
Protein	25 g	1.9 g
Protein	Reference Intake	50 g
Salt	100 g	0.22 g
Salt	25 g	0.06 g
Salt	Reference Intake	6 g
2 bars per pack	100 g
2 bars per pack	25 g
2 bars per pack	Reference Intake
Energy	100 g	2214 kJ
Energy	25 g	553 kJ
Energy	Reference Intake	8400 kJ /
	100 g	530 kcal
	25 g	132 kcal
	Reference Intake	2000 kcal
Fat	100 g	30 g
Fat	25 g	7.5 g
Fat	Reference Intake	70 g
of which saturates	100 g	17 g
of which saturates	25 g	4.1 g
of which saturates	Reference Intake	20 g
Carbohydrate	100 g	56 g
Carbohydrate	25 g	14 g
Carbohydrate	Reference Intake	260 g
of which sugars	100 g	55 g
1 portion = 25 g	100 g
1 portion = 25 g	25 g
1 portion = 25 g	Reference Intake
12 portions per hollow shell egg	100 g
12 portions per hollow shell egg	25 g
12 portions per hollow shell egg	Reference Intake
Energy	100 g	2127 kJ
Energy	25 g	1042 kJ
Energy	Reference Intake	8400 kJ /
	100 g	509 kcal
	25 g	249 kcal
	Reference Intake	2000 kcal
Fat	100 g	28 g
Fat	25 g	13 g
Fat	Reference Intake	70 g
of which saturates	100 g	15 g
of which saturates	25 g	7.3 g
of which saturates	Reference Intake	20 g
Carbohydrate	100 g	56 g
Carbohydrate	25 g	27 g
Carbohydrate	Reference Intake	260 g
of which sugars	100 g	53 g
of which sugars	25 g	26 g
of which sugars	Reference Intake	90 g
Fibre	100 g	2.7 g
Fibre	25 g	1.3 g
Fibre	Reference Intake	-
Protein	100 g	7.8 g
Protein	25 g	3.8 g
Protein	Reference Intake	50 g
Salt	100 g	0.19 g
Salt	25 g	0.09 g
Salt	Reference Intake	6 g
1 portion = 1 bar (49 g)	100 g
1 portion = 1 bar (49 g)	25 g
1 portion = 1 bar (49 g)	Reference Intake

Code	Pack	RSP (£)
4323364	4

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