| Lindt Milk Chocolate Egg_x000D_
Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Skimmed MILK Powder, LACTOSE, BARLEY Malt Extract, Emulsifier (SOYA Lecithin), Flavouring, Milk Chocolate contains: Cocoa Solids: 30% minimum, Milk Solids: 20% minimum_x000D_
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Lindor Milk Chocolate Truffles With A Smooth Melting Filling_x000D_
Sugar, Vegetable Fat (Coconut, Palm Kernel), Cocoa Butter, Cocoa Mass, Whole MILK Powder, Skimmed MILK Powder, LACTOSE, Anhydrous MILK Fat, Emulsifier (SOYA Lecithin), BARLEY Malt Extract, Flavouring, Milk Chocolate contains: Cocoa Solids: 32% minimum, Milk Solids: 21% minimum_x000D_
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Lindor Extra Dark Chocolate Truffles With A Smooth Melting Filling_x000D_
Cocoa Mass, Sugar, Vegetable Fat (Coconut, Palm Kernel), Cocoa Butter, Anhydrous MILK Fat, Whole MILK Powder, Emulsifier (SOYA Lecithin), Skimmed MILK Powder, LACTOSE, Vanilla Beans, Flavouring, BARLEY Malt Extract, Dark Chocolate contains: Cocoa Solids: 60% minimum_x000D_
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LINDOR WHITE CHOCOLATE TRUFFLES WITH A SMOOTH MELTING FILLING_x000D_
Sugar, Cocoa Butter, Vegetable Fat (Coconut, Palm Kernel), Whole MILK Powder, LACTOSE, Emulsifier (SOYA Lecithin), Flavouring_x000D_; |