| Allergens shown in UPPERCASE | Allergen |
|---|
| Sugar | |
| Cocoa Mass | |
| Glucose Syrup | |
| Cocoa Butter | |
| Whole MILK Powder | MILK |
| Invert Sugar Syrup | |
| Water | |
| Humectant: Sorbitol Syrup | |
| Emulsifier: Lecithin (SOYA) | (SOYA |
| Vegetable Fat (Palm, Shea) in varying proportions | |
| Fat-Reduced Cocoa Powder | |
| Peppermint Flavouring | |
| Raising Agent: Sodium Bicarbonate | |
| Natural Flavourings (Vanilla, Mint Oil) | |
| Emulsifier: Polyglycerol Polyricinoleate | |
| Flavouring | |
| Dark Chocolate contains: Cocoa Solids 55% minimum | |
| Milk Chocolate contains: Cocoa Solids 31% minimum, Milk Solids 21% minimum | |
| Dark Chocolate on Mint Crèmes contains: Cocoa Solids 44% minimum and Contains Vegetable Fats in addition to Cocoa Butter | |