Sugar; Vegetable Fats (Palm, Palm Kernel); Skimmed Milk Powder; Cocoa Butter; Wheat Flour; Cocoa Mass; Whey Powder (from Milk); Milk Fat; Fat-Reduced Cocoa Powder (0,7%); Emulsifier (Soya Lecithins); Glucose-Fructose Syrup; Wheat Starch; Hazelnut Paste; Raising Agents (E503, E501, E500); Salt; Flavourings; Acidity Regulator (E524); Milk Solids: 18% minimum in the Alpine Milk Chocolate; |