| Allergens shown in UPPERCASE | Allergen |
|---|
| **The equivalent of 426 ml of Fresh Liquid Milk in every 227 g of Milk Chocolate | |
| Milk chocolate: Milk Solids 20% minimum, actual 23 % | |
| Cocoa Solids 20% minimum | |
| Contains Vegetable Fats in addition to Cocoa Butter | |
| MILK** | MILK |
| Sugar | |
| Cocoa Butter | |
| Vegetable Fats (Palm, Shea, Coconut) | |
| Cocoa Mass | |
| Blanched ALMONDS (1 %) | ALMONDS |
| Sweetened Condensed Skimmed MILK | MILK |
| Emulsifiers (E442, E476, SOYA Lecithins) | SOYA |
| Salt | |
| Whey Powder (from MILK) | MILK |
| Skimmed MILK Powder | MILK |
| MILK Fat | MILK |
| Whey Permeate Powder (from MILK) | MILK |
| Flavourings | |
