| Type | Size | Value |
|---|
| Protein: | Analytical constituents (%): | 8.0 |
| Fat content: | Analytical constituents (%): | 5.7 |
| Inorganic matter: | Analytical constituents (%): | 1.8 |
| Crude fibre: | Analytical constituents (%): | 0.50 |
| Moisture: | Analytical constituents (%): | 82.5 |
| Calcium: | Analytical constituents (%): | 0.32 |
| Phosphorus: | Analytical constituents (%): | 0.23 |
| Additives per kg: | Analytical constituents (%): | |
| Nutritional additives: | Analytical constituents (%): | |
| Vitamin D3: | Analytical constituents (%): | 245 IU (Vitamin D3 not supplemented in 'salmon' variety) |
| Vitamin E: | Analytical constituents (%): | 13.7 mg |
| Taurine: | Analytical constituents (%): | 1470 mg |
| Copper (Copper(II) sulphate pentahydrate): | Analytical constituents (%): | 1.5 mg |
| Iodine (Calcium iodate, anhydrous): | Analytical constituents (%): | 0.34 mg |
| Iron (Iron(II) sulphate monohydrate): | Analytical constituents (%): | 17.1 mg |
| Manganese (Manganous sulphate, monohydrate): | Analytical constituents (%): | 3.4 mg |
| Zinc (Zinc sulphate, monohydrate): | Analytical constituents (%): | 15.9 mg |