| Type | Size | Value |
|---|
| Energy | (uncooked) Per 100 g | 1564kJ |
| Energy | (uncooked) Per portion (50g) | 782kJ |
| Energy | %* (50g) | 9% |
| Energy | (uncooked) Per 100 g | 375kcal |
| Energy | (uncooked) Per portion (50g) | 188kcal |
| Energy | %* (50g) | 9% |
| Fat | (uncooked) Per 100 g | 23.5g |
| Fat | (uncooked) Per portion (50g) | 11.8g |
| Fat | %* (50g) | 17% |
| of which saturates | (uncooked) Per 100 g | 12.4g |
| of which saturates | (uncooked) Per portion (50g) | 6.2g |
| of which saturates | %* (50g) | 31% |
| Carbohydrate | (uncooked) Per 100 g | 35.4g |
| Carbohydrate | (uncooked) Per portion (50g) | 17.7g |
| Carbohydrate | %* (50g) | 7% |
| of which sugars | (uncooked) Per 100 g | 0.4g |
| of which sugars | (uncooked) Per portion (50g) | 0.2g |
| of which sugars | %* (50g) | <1% |
| Fibre | (uncooked) Per 100 g | 1.1g |
| Fibre | (uncooked) Per portion (50g) | 0.6g |
| Fibre | %* (50g) | - |
| Protein | (uncooked) Per 100 g | 4.9g |
| Protein | (uncooked) Per portion (50g) | 2.4g |
| Protein | %* (50g) | 5% |
| Salt | (uncooked) Per 100 g | 0.91g |
| Salt | (uncooked) Per portion (50g) | 0.45g |
| Salt | %* (50g) | 8% |
| * Reference intake of an average adult (8 400 kJ/ 2 000 kcal) | (uncooked) Per 100 g | |
| * Reference intake of an average adult (8 400 kJ/ 2 000 kcal) | (uncooked) Per portion (50g) | |
| * Reference intake of an average adult (8 400 kJ/ 2 000 kcal) | %* (50g) | |