| Type | Size | Value |
|---|
| Inorganic matter: | Analytical constituents (%): | 7 |
| Crude fibre: | Analytical constituents (%): | 2 |
| Energy: | Analytical constituents (%): | 407 kcal/100 g |
| Additives per kg: | Analytical constituents (%): | |
| Antioxidants; | Analytical constituents (%): | |
| Nutritional additives: | Analytical constituents (%): | |
| Protein: | Analytical constituents (%): | 24 |
| Fat content: | Analytical constituents (%): | 20 |
| Vitamin B1: | Analytical constituents (%): | 45.5 mg |
| Vitamin B2: | Analytical constituents (%): | 77.9 mg |
| Vitamin B3: | Analytical constituents (%): | 233 mg |
| Vitamin B5: | Analytical constituents (%): | 210 mg |
| Vitamin B6: | Analytical constituents (%): | 20.3 mg |
| Vitamin B9: | Analytical constituents (%): | 6.1 mg |
| Vitamin B12: | Analytical constituents (%): | 0.36 mg |
| Biotin: | Analytical constituents (%): | 1.1 mg |
| Taurine: | Analytical constituents (%): | 5489 mg |
