| Type | Size | Value |
|---|
| of which: saturates | % RI* | 13% |
| Carbohydrate | Per 100g | 49.7g |
| Carbohydrate | Per 2 pieces | 8.2g |
| Carbohydrate | Reference intake* | 260g |
| Carbohydrate | % RI* | 3% |
| of which: sugars | Per 100g | 47.4g |
| of which: sugars | Per 2 pieces | 7.8g |
| of which: sugars | Reference intake* | 90g |
| of which: sugars | % RI* | 9% |
| Fibre | Per 100g | 4.8g |
| Fibre | Per 2 pieces | 0.8g |
| Fibre | Reference intake* | - |
| Fibre | % RI* | - |
| Protein | Per 100g | 3.8g |
| Protein | Per 2 pieces | 0.6g |
| Protein | Reference intake* | 50g |
| Protein | % RI* | 1% |
| Salt | Per 100g | 0.04g |
| Salt | Per 2 pieces | 0.01g |
| Salt | Reference intake* | 6g |
| Salt | % RI* | <1% |
| *Reference Intake of an average adult (8400kJ/2000kcal) | Per 100g | |
| *Reference Intake of an average adult (8400kJ/2000kcal) | Per 2 pieces | |
| *Reference Intake of an average adult (8400kJ/2000kcal) | Reference intake* | |
| of which: saturates | Reference intake* | 20g |
| of which: saturates | Per 2 pieces | 2.6g |
| of which: saturates | Per 100g | 16.0g |
| Fat | % RI* | 7% |
| Fat | Reference intake* | 70g |
| Fat | Per 2 pieces | 4.9g |
| Fat | Per 100g | 29.6g |
| % RI* | 4% |
| Reference intake* | 2000kcal |
| Per 2 pieces | 83kcal |
| Per 100g | 505kcal |
| Energy | % RI* | |
| Energy | Reference intake* | 8400kJ |
| Energy | Per 2 pieces | 345kJ |
| Energy | Per 100g | 2105kJ |
| Contains approximately 3 servings | % RI* | |
| Contains approximately 3 servings | Reference intake* | |
| Contains approximately 3 servings | Per 2 pieces | |
| Contains approximately 3 servings | Per 100g | |
| Portions should be adjusted for children of different ages | % RI* | |
| Portions should be adjusted for children of different ages | Reference intake* | |
| Portions should be adjusted for children of different ages | Per 2 pieces | |
| Portions should be adjusted for children of different ages | Per 100g | |
| *Reference Intake of an average adult (8400kJ/2000kcal) | % RI* | |
