| Type | Size | Value |
|---|
| Reference Intake of an Average Adult (8400kJ/2000kcal) | Per 145g serving as prepared* | |
| Reference Intake of an Average Adult (8400kJ/2000kcal) | Per 100g as sold | |
| Each sachet will make 4x145g servings | Per 145g serving as prepared* | |
| Each sachet will make 4x145g servings | Per 100g as sold | |
| *A 145g serving is equal to 1 quarter of prepared jelly | Per 145g serving as prepared* | |
| *A 145g serving is equal to 1 quarter of prepared jelly | Per 100g as sold | |
| Salt | Per 145g serving as prepared* | 0.09g |
| Salt | Per 100g as sold | 3.20g |
| Protein | Per 145g serving as prepared* | 1.6g |
| Protein | Per 100g as sold | 55.0g |
| of which sugars | Per 145g serving as prepared* | <0.5g |
| of which sugars | Per 100g as sold | 4.0g |
| Carbohydrate | Per 145g serving as prepared* | <0.5g |
| Carbohydrate | Per 100g as sold | 6.5g |
| of which saturates | Per 145g serving as prepared* | 0.0g |
| of which saturates | Per 100g as sold | 0.0g |
| Fat | Per 145g serving as prepared* | 0.0g |
| Fat | Per 100g as sold | 0.0g |
| Per 145g serving as prepared* | 8 kcal |
| Per 100g as sold | 245 kcal |
| Energy | Per 145g serving as prepared* | 33 kJ |
| Energy | Per 100g as sold | 1045 kJ |
