Type | Size | Value |
---|
Energy | Per 100g | 2238kJ |
Energy | Per 10 pieces | 671kJ |
Energy | Reference Intake | 8400kJ |
Energy | % RI* | |
| Per 100g | 535kcal |
| Per 10 pieces | 161kcal |
| Reference Intake | 2000kcal |
| % RI* | 8% |
Fat | Per 100g | 29.4g |
Fat | Per 10 pieces | 8.8g |
Fat | Reference Intake | 70g |
Fat | % RI* | 13% |
of which: saturates | Per 100g | 17.1g |
of which: saturates | Per 10 pieces | 5.1g |
of which: saturates | Reference Intake | 20g |
of which: saturates | % RI* | 26% |
Carbohydrate | Per 100g | 64.0g |
Carbohydrate | Per 10 pieces | 19.2g |
Carbohydrate | Reference Intake | 260g |
Carbohydrate | % RI* | 7% |
of which: sugars | Per 100g | 60.4g |
of which: sugars | Per 10 pieces | 18.1g |
of which: sugars | Reference Intake | 90g |
of which: sugars | % RI* | 20% |
Fibre | Per 100g | 0.6g |
Fibre | Per 10 pieces | 0.2g |
Fibre | Reference Intake | - |
Fibre | % RI* | - |
Protein | Per 100g | 3.1g |
Protein | Per 10 pieces | 0.9g |
Protein | Reference Intake | 50g |
Protein | % RI* | 2% |
Salt | Per 100g | 0.18g |
Salt | Per 10 pieces | 0.05g |
Salt | Reference Intake | 6g |
Salt | % RI* | <1% |
*Reference Intake of an average adult (8400kJ/ 2000kcal) | Per 100g | |
*Reference Intake of an average adult (8400kJ/ 2000kcal) | Per 10 pieces | |
*Reference Intake of an average adult (8400kJ/ 2000kcal) | Reference Intake | |
*Reference Intake of an average adult (8400kJ/ 2000kcal) | % RI* | |
Contains approximately 2 servings | Per 100g | |
Contains approximately 2 servings | Per 10 pieces | |
Contains approximately 2 servings | Reference Intake | |
Contains approximately 2 servings | % RI* | |
Portions should be adjusted for children of different ages | Per 100g | |
Portions should be adjusted for children of different ages | Per 10 pieces | |
Portions should be adjusted for children of different ages | Reference Intake | |
Portions should be adjusted for children of different ages | % RI* | |