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Product Details
 
Daucy Extra Fine Peas 400G
CodePackRSP (£)
DA1126
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Pack
EAN Code: 3017800225561
Outer EAN: 03017800228180
Pallet:160
Layer:16
Supplier Code:DA007
Sugro Code:23366
Pack Size:12
Numeric Size:400
Unit:Grams (g}
Unit Type:
Number of Units:
PackType:Can
Weight:Gross Weight:470
Category:GROCERY > CANNED > VEG
Recycling Info:
Further Information
Regulated Product Name: Extra Fine Petits Pois in Water
Features: Source of Protein;French cooperative brand;Sustainable agriculture;Quality & traceability guaranteed;
Brand:
Manufacturer Brand:
Standardised Brand:D'Aucy
Other Infromation:
Safety Warning:
Ingredient and Allergen Information
Allergy Advice:
Additives: Preservatives-Free From;
Lifestyle:
Ingredients:
Petits Pois; Water;

Allergens shown in UPPERCASEAllergen
Petits Pois
Water
Unit Merchandising\Dimensions
HeightWidthDepth
1107373
Storage & Usage
Storage Type: Ambient
Storage:Before opening: Store at room temperature away from humidity and any temperature variations. After opening: Store in the refrigerator in an appropriate airtight container and eat within 2 days. Best before: see end of can.
Preperation and Usage:Drain before serving.
Manufacturer Details
Manufacturers Address:
Return To:Customer Services: D'aucy (UK) Ltd, Luminous House, 300 South Row, Milton Keynes, MK9 2FR, England. www.daucy-international.com
Telephone Helpline:
Website:
Nutrition
Type per 100gFor 80 g
Energy (kJ)329.0000263.0000
Energy (kcal)78.000063.0000
Fat (g)0.70000.6000
of which saturates (g)0.30000.2000
Carbohydrate (g)10.00008.0000
of which sugars (g)2.30001.8000
Fibre (g)5.20004.2000
Protein (g)5.40004.3000
Salt (g)0.05000.0400
Calculated Nutrition
TypeSizeValue
FibreFor 80 g4.2 g
ProteinFor 80 g(¹)5.4 g
ProteinFor 80 g4.3 g
SaltFor 80 g(¹)0.05 g
SaltFor 80 g0.04 g
Serving size: 80 g. Servings per package: approximately 3For 80 g(¹)
Serving size: 80 g. Servings per package: approximately 3For 80 g
(¹)Of drained productFor 80 g(¹)
(¹)Of drained productFor 80 g
EnergyFor 80 g(¹)329 kJ/78 kcal
EnergyFor 80 g263 kJ/63 kcal
FatFor 80 g(¹)0.7 g
FatFor 80 g0.6 g
of which saturatesFor 80 g(¹)0.3 g
of which saturatesFor 80 g0.2 g
CarbohydrateFor 80 g(¹)10 g
CarbohydrateFor 80 g8.0 g
of which sugarsFor 80 g(¹)2.3 g
of which sugarsFor 80 g1.8 g
FibreFor 80 g(¹)5.2 g

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